What are your favorite Polish products? There are plenty of tasty soups in the Polish cuisine. I especially like the cold soups for the summertime like chlodnik [cold soup]. What are the main differences between Polish and Finnish food products? There are many similarities between Polish and Finnish food products. Overall, Finns tend to eat more fish. Finnish cuisine puts a great importance on nutrition-rich cereals such as oats, barley and rye. Also wild berries are widely used. What do you like about Polish cuisine? I especially like the different varieties of Polish dumplings. The concept of a dumplings’ restaurants is great idea and I wish we would have something similar in Finland. I have also enjoyed tasting the many different varieties of Polish sausages. Which Polish products are the most desired by Finnish consumers? I think the Polish apples are the best known in Finland, yet there are a lot of Polish food in Finnish supermarkets that is not branded as Polish, and people don’t know they are actually from Poland. So there is definitely place to bring Polish food to Finnish attention. Which advices will you give to Polish food producers who want to be part of Finnish market? Finns value highly clean, pure, natural and high-quality ingredients. Thank you | What are your favorite Polish products? There is a lot of Polish products which I like. I live in Poland for 10 years now and I had lots of opportunities to try Polish cuisine. I endorse Polish dairy products and sweets. I think they are simply the best. I would recommend them to my Chinese friends. What are the main differences between Polish and Chinese food products? Polish food is completely different than Chinese, so it is difficult to compare them. Polish food products have unique taste. What do you like about Polish cuisine? I adore dumplings and roast duck stuffed with apples – knuckle is also great. Cabbage stew has very interesting taste and I enjoy it very much. Which Polish products are the most desired by Chinese consumers? The most popular are dairy product and juices. Sweets are also very popular. I know that on Chinese market there are also some great Polish meats and sausages. Which advices will you give to Polish food producers who want to be part of immense Chinese market? It is difficult question, but I think the biggest value is being original and keeping Polish character. Chinese people are keen on having many options. Thank you |
tagi: Polish products , Santeri Eriksson , Yang Xi ,
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