The company, which skilfully combines family values with a strong international presence, is celebrating its 35th anniversary. We talk about the tremendous success of the brand initiated by the vision, courage and determination of Teresa Mokrysz with the Group' CEO, Adam Mokrysz, PhD, and the MOKATE Group General Director, Katarzyna Mokrysz, PhD. Read more »
MOKATE - the story of courage and determination of President Teresa Mokrysz Read more »
Interview with Małgorzata Ryttel, President of the Management Board of PPH Maxpol. Read more »
At the beginning of the 20th century, a small colonial shop in Cieszyn Silesia introduced local residents to the exotic tastes of coffee and tea. Today, the fourth generation of the Mokrysz family co-creates an international FMCG group that not only exports products to over 75 countries but also sets new trends in the industry. Read more »
Bogutti, a Polish confectionery company, proves that family values and international ambition can go hand in hand. Renowned for high-quality biscuits, wafer rolls, and fudge, Bogutti has gained recognition in over 50 markets by combining traditional recipes with modern trends like sustainability and health-focused products. We talk with Karol Pilaciński, Export Director at Bogutti. Read more »
In 2025, MAXPOL marks a remarkable milestone – 35 years of shaping the trade fair industry. We talk with Małgorzata Ryttel about earning a reputation as a trusted leader in the trade fair world. Read more »
The year 2024 in the FMCG industry was challenging, but also undoubtedly full of interesting market developments. Inflation, changes in consumer preferences and habits or weather anomalies have largely shaped how trade has played out for most of the year. Despite the many difficulties and changes, the last few months seem to have been a successful period, and the prospects for many companies... Read more »
Michał Sawosz, Chief Commercial Officer of Brand Distribution, shares insights into the company’s three-decade journey, its unique Full Service Distributor approach, and its ambitions to lead in both global and domestic markets. Read more »
The year 2025 promises dynamic changes in the dairy industry, driven by evolving consumer expectations and global challenges. Health-focused products, sustainability, personalized offerings, and technological innovations will shape the market. How is Mlekpol, a market leader, responding to these demands by expanding its product portfolio, investing in sustainability, and strengthening its... Read more »
2025 promises to be another difficult year for the entire trade sector. Consumer sentiment can be described as similar to that of 2024. Trade has been struggling for a long time with many significant challenges, such as rising operating costs, high labor costs (including the increase in the minimum wage), inflation, weakened demand (2.5 million people below the poverty line), as well as... Read more »
The year 2024 in the Polish trade sector was marked by challenges as well as opportunities. Economic conditions, shifting consumer preferences, and new regulations significantly influenced the dynamics of this industry. The retail sector in Poland faced inflation, high energy and material costs, reduced purchasing power among citizens, and legislative uncertainty. Read more »
Wojciech Ryttel, Member of the Board at MAXPOL, offers a deep dive into the intricacies of organizing international fairs, touching upon evolving stand designs, the challenges of the pandemic, and the unwavering focus on customer satisfaction that has been a company creed. Read more »
In a rapidly evolving confectionery market, Karol Pilacinski, Export Director at Bogutti, discusses how the company is adapting to global trends with a focus on health-conscious products and innovative flavors. Read more »
Discovering Wawel’s confectionery mastery: unveiling the secrets behind the international success of Poland’s Royal-Quality sweets. We talk with Tetiana Gurnevych, International Sales Director at Wawel. Read more »
Hubert Owczarek, Export Director at Cedrob Foods, dives into the future of the food industry, the rise of health-conscious choices, and Poland’s key role in global poultry production. From eco-conscious packaging to the nuances of global meat trends CEDROB paints a comprehensive picture of the culinary future. Read more »
The term “Family business”, especially in a highly globalised market, is often associated with a small business with a rather local potential. This perception is not always correct. There are organisations that, despite revenues running into billions of zlotys, an extensive portfolio of recognisable brands and the employment of thousands of employees, escape the stereotype of a “cold... Read more »
Mastermedia is one of the largest exporters of food products in Poland. The owners Katarzyna Zdybicka-Wójciak, Paweł Wójciak and Grzegorz Cioczek talk about the nature of the company and its plans for the future. Read more »
Oliver Posch, Head of Sales Food Retail Western & Eastern Europe Liebherr-Hausgeraete Vertriebs- und Service GmbH highlights the company’s advancement in refrigeration for the food trade, focusing on energy efficiency, maintenance ease, and space optimization, while emphasizing sustainability and market adaptability. Read more »
In an ever-evolving FMCG market, Paweł Kubiak, President of the Management Board of PILOT International, shares insights on how the company navigated the challenges and successes of 2023, focusing on adapting to global trade shifts and consumer expectations. Read more »
Małgorzata Cebelińska, Vice President of the Management Board unveils Mlekpol’s strategy: conquering international markets with Polish award-winning dairy brands. Read more »
Agnieszka Sikora, Transport and Logistics Specialist shares insights on Transad’s remarkable growth: from two trucks to a robust fleet, tackling economic instabilities and emerging stronger in international transport. Read more »
Łukasz Knapowski, Commercial Director on Aksam’s regional growth: navigating snack trends and expanding Polish flavors in the international markets. Read more »
The results of Polish foreign trade in agri-food products for the year of 2022 Read more »
How does HELA sustain its ice-cold exports in a hot market? Agnieszka Makaruk, President of the Management Board at HELA spills the beans on the company’s strategy, sustainability, and future plans. Read more »
Grzegorz Remigiusz Jekel,Chief Operating Officer, Wielkopolski Indyk and Chief Executive Officer, Grupa Producentów Drobiu, delves into the blend of tradition and innovation over 56 years, showcasing how turkey meat is staking its claim in the modern market. Read more »
An interview with Dariusz Goszczyński, the President of the National Poultry Council – Chamber of Commerce (KRD – IG). Read more »
Hubert Owczarek, Export Director at Cedrob Foods, dives into the future of the food industry, the rise of health-conscious choices, and Poland’s key role in global poultry production. From eco-conscious packaging to the nuances of global meat trends CEDROB paints a comprehensive picture of the culinary future. Read more »
An interview with Karol Pilaciński – Export Director, and Edyta Pleban – Export Manager at Bogutti Read more »
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