Since 56 years the company has been benefiting from the tradition, while maintaining the craft nature of products and modern technology. Wielkopolski Indyk is a company integrated in a chain from farm to fork. The company grows high quality plants, owns feed-mill, turkey farms, slaughterhouse and modern processing plant specialising in: sliced cold cuts, convenience, sausages, long-ripening, sous-vide.
The quality of products has been appreciated by: HACCP, BRC, IFS as well as HALAL certificate.
Bolesławiec 12A
62-050 Mosina, Poland
+48 61 893 03 04
sekretariat@wielkopolski-indyk.pl
www.wielkopolski-indyk.pl
The quality of products has been appreciated by: HACCP, BRC, IFS as well as HALAL certificate.
Bolesławiec 12A
62-050 Mosina, Poland
+48 61 893 03 04
sekretariat@wielkopolski-indyk.pl
www.wielkopolski-indyk.pl
