The company will renovate products across six brands – DiGiorno, Tombstone, California Pizza Kitchen, Jack’s, Hot Pockets and Lean Pockets – as part of its effort to improve the nutritional profile of foods while maintaining or improving their taste, by reducing salt, for example.
By the end of year, Nestlé USA will also add on-pack guidance to these products, to help educate consumers on choosing appropriate portion sizes and the importance of eating vegetables and fruits as part of a balanced plate.
source: nestle.com
photo: nestle.com
By the end of year, Nestlé USA will also add on-pack guidance to these products, to help educate consumers on choosing appropriate portion sizes and the importance of eating vegetables and fruits as part of a balanced plate.
source: nestle.com
photo: nestle.com
